MAP rigid packaging for meat
RIGID MAP MATERIAL
New Angle MAP rigid packaging
for meat
Oxidation is one of the main causes of meat deterioration. Here we treat it with MAP. MAP, abbr.
Modified atmosphere packaging. It often applies materials like APET, EVOH, and PE.With such packaging, the natural air in the package is replaced with fresh-keeping gases which often include a combination of carbon dioxide, nitrogen, and oxygen. The actual gas ratio depends on the meat's properties.
It’s also optional to apply colored bottom film to make the bottom tray. And the design of extra beam ribs can make the package more firm.
In this way, we can keep the food shape, color, and freshness to the best presentation.
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